PhD in Chemistry from the University of California, his research is based on chemical analysis and its influence on color, taste, quality, wine oxygenation, and…
Holds a PhD in Biotechnology and an undergraduate degree in Microbiology from the Porto Biotechnology School from Universidade Católica Portuguesa, where he…
President of ACIBEV - Association of Wines and Spirits Drinks of Portugal. Executive Board Member of Sogrape Vinhos, SA. Member of the Board of AEVP…
Professor of Strategic Marketing and Director of the Center for Market Leadership. He was a member of the member of the advisory board of Terlato Wine Group…
PhD in Biotechnology from the Porto Biotechnology School of the Universidade Católica Portuguesa, where he is Assistant Professor and Researcher.
Invited Assistant Professor
João Matos is an Invited Assistant Professor at CATÓLICA-LISBON where he teaches Programme and Negotiation, Communication, Change Management, Intercultural…
PhD in Biology from Southern Illinois University Carbondale. Specialist in Cooperative Extension in Viticulture at UC Davis. His research is based on the wine…
Degree in Agronomy at the Higher Institute of Agronomy in Lisbon (1980). Later he did a post -graduate degree in Viticulture and Enology at the Superior…
Invited Assistant Professor
Holds a PhD in Regional and Urban Planning (in the field of Tourism) from the Higher Technical Institute, Masters in Management and Environmental Policies…
MBA, Erasmus University RSM. Degree in Economics, Nova School of Business and Economics. CMO, Vini Portugal.
PhD in Management Sciences from the Faculty of Economics of the Porto University. Guest lecturer at the Porto Biotechnology School of the Universidade…
Assistant Professor
Ph.D. in Marketing from Tilburg University (the Netherlands), MBA and Master in Business Administration (Faculdade de Economia-UNL), B.S. in Economics (Faculdade…
Tokai Bank Distinguished Professor of International Finance at the Kellogg School of Management, where he has served as Chair of the Finance Department. He…
PhD in Food Science and Technology from the University of Reading, UK. Associate Professor with Aggregation of the Porto Biotechnology School from…

Contacts

Executive Education - Open Programs

Tânia Sousa

E-mail: tania.sousa@ucp.pt

Phone: (+351) 217 227 801